CONDIMENTS
A Condiment is anything added to food to enhance its flavour after it has been prepared. It can be a sauce, a spice mix, a pickle, a vinaigrette, or any other preparation.
SWEET TAMARIND SAUCE
2 tablespoons vegetable oil
2 tablespoons garlic, chopped
½ cup shallot, thinly sliced
1 tablespoon coriander root, finely chopped
3 tablespoons palm sugar
¼ cup thick tamarind juice
¼ teaspoon salt
1 ½ tablespoons fish sauce
¼ cup water
½ teaspoon red pepper flakes
2 tablespoons sawtooth coriander, thinly sliced
DETAILS :
PREPARE tamarind sauce by frying garlic, shallot, and coriander roots in oil over medium heat until fragrant.
ADD all the ingredients from palm sugar to water. Lower the heat, and stir well to combine.
WHEN the mixture starts boiling, add the pepper flakes and coriander leaves. Taste and adjust the sauce. Turn off the heat.
