CONDIMENTS
A Condiment is anything added to food to enhance its flavour after it has been prepared. It can be a sauce, a spice mix, a pickle, a vinaigrette, or any other preparation.
MINT SAUCE
5/5
250 g fresh mint leaves
2 tablespoons caster sugar
⅓ cup red wine vinegar or apple cider vinegar
DETAILS :
IN a blender, combine all the ingredients, cover, and process until minced. Taste and adjust the sauce.
